Tradition, land, and passion cherished since 1913
In the heart of the Terre Alfieri, among gentle hills shaped by time and human hands, stands Tenuta Agricola La Cava. Our estate is a historic farmhouse built in 1913 using bricks from an ancient clay quarry. Today, this place steeped in memory has become the beating heart of a farm where passion for wine is intertwined with respect for nature.
A story carved into the land
The estate takes its name from the clay quarry that, in the early 1900s, shaped the form of our hill. The clay extracted was used to make the bricks for the farmhouse, still standing today, which for over a century has silently watched the surrounding landscape. It is here that we chose to nurture our agricultural project, rooted in history, land, and authenticity.
World famous tasty and healthy wine
Organic Vineyard
Our wines reflect not only an expertise handed down through the generations but also a thirst for innovation that motivates us.
Quality Process
Our unwavering dedication to viticulture and winemaking guarantees an authentic cellar door experience.
Premium Wines
Enjoy an array of tasting experiences that pair French-inspired wines with elegant food, warm hospitality and beautiful views.
Family...
wine and land
Our company is family-run, where every decision is born from love for the land and the desire to preserve it over time. We cultivate the vineyards using organic methods, vinify with artisanal care, and welcome every guest with warmth and simplicity. We believe in sustainable agriculture and responsible tourism because, for us, wine is not just a product: it is the result of a balance between nature, tradition, and the future.
